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- Rich Land: Volcanic land enriched with minerals. Its texture allows to filter humidity
- Ideal Altitude: Coffee is grown in parcels at an ideal altitude average of 1,500 meters above sea level
- Ideal temperature: Minimum temperature average 18 Celsius degrees; Maximum temperature average 28 Celsius degrees
- Annual precipitation: 2.5 m. at coffee lots
- Excellent solar brightness for photosynthesis
- System of favorable winds, due to proximity to both oceans
- Variety of Arabiga plants: Geisha, Typica, Caturra, Catuai, Bourbon
- Controlled agricultural processes focused in quality
- Each farm uses its own laboratory to control quality
- Traceability: Each farm has Product Traceability Systems which begins from harvest through storage
| PANAMANIAN SPECIALTY COFFEE |
| OVERVIEW | EVENTS & CHALLENGES | PANAMANIAN COFFEE REGIONS: UNIQUE FEATURES | DIRECTORY OF MEMBERS OF THE SPECIALTY COFFEE ASSOCIATION OF PANAMA |
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